Monday, October 18, 2010

Cooking: Self made creation


Using the fajitas that Miquila and I made on Sunday, I reheated them, threw a bed of spinach on the bottom and sunny side up eggs on the top!
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  1. UnknownOctober 26, 2010 at 5:51 PM

    I know you're not a vegetarian, but my friend Sara has a vegetarian cooking blog that is great. She makes a lot of international food that could fit into your "culture" chart also. I've also added meat to some of the recipes...

    http://www.eggyveggiekitchen.blogspot.com/

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